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Tania's final semester of a diploma in hospitality management in Cox's Bazar

Tania has worked and saved for four years to study a diploma in hospitality management; a $700 gap now stands between her and graduation.

🇧🇩 Chattogram, Bangladesh1,400 views
Tania Nargis Miah
Email verifiedPassport verifiedPhoto verified
Cox's Bazar
I'm the first person in my family to go to university. I'm studying a diploma in hospitality management at Cox's Bazar Community College, and I'm one semester away from graduating. I have worked as a warehouse packer to pay my way, but this term my hours were cut and I have an unpaid balance of $700. The registrar has told me I can't enroll for the next term until the balance is cleared. I have a first-class average, and my professor has written in support of my application for a payment plan. Graduating means a stable job and the chance to support my younger siblings. Without enrolling this term I'd lose my place and my scholarship eligibility. I'm not asking for a handout - I want to finish what I started and then help the next student. The payment will go directly to the Cox's Bazar Community College bursar's office. I'll post the receipt. Where the $700 goes: • Outstanding tuition balance: $330 • Final term tuition: $320 • Exam and lab fees: $40 • Textbooks and materials: $10 I hope life is good to you. - Tania
due date
2026-08-18
bill type
University tuition

Updates from Tania

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  • Anonymous 🇺🇸 · $100

    “Thought of Tania all day after reading this. - Philadelphia”

  • Neelam R. Kapoor 🇮🇳 · $100

    “All the best. Thought of Tania all day after reading this.”

  • Beau C. Walsh 🇬🇧 · $75

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  • Good luck with the exams, you've got this. Thinking of Cox's Bazar.

    • Sending love, Tania. Your post was clear and honest.

      • Gabriel A. HicksPhoto verified

        Hang in there, Tania. Hope this works out for you. I'm in engineering myself and wanted you to know we're cheering for you. All the best.

        • Thanks for sharing this, Tania. Looking forward to the next update. After 18 years in hospitality I know how hard it's to ask for anything

          $275 raised of $700

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