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Chef / cookEmail verifiedAddress verified

Manoel Wellington Vieira

Street food and fermentation cook

  • 🇧🇷 Niterói, Rio de Janeiro, Brazil
  • Since 1985
  • Portuguese
I run Niterói Bakery in Niterói. We started in 1985 with four tables and one very patient dishwasher. Over the years we've fed 780 people and counted every smile. I never expected anything in return, but a kind word always makes my day.

Cuisines

Street foodFermentation

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  • Carol OliverNeighbor🇺🇸

    we celebrated every birthday at Niterói Bakery.

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